
Procedimento
Tagliare e sminuzzare i peperoni
Farlo bollire per un’ora circa assieme a tutti gli altri ingredienti, avendo cura di mescolare spesso con un cucchiaio di legno.
Prima di invasarlo, fatelo raffreddare bene.
Procedimento
Tagliare e sminuzzare i peperoni
Farlo bollire per un’ora circa assieme a tutti gli altri ingredienti, avendo cura di mescolare spesso con un cucchiaio di legno.
Prima di invasarlo, fatelo raffreddare bene.
buono e piccante
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